Restaurant Menu

Kitchen is open Wednesday - Sunday 11:30AM-6:30PM

Call the clubhouse at 403-347-6263 to place an order.

On Course Menu

BURGERS & SUCH

BURGER OF THE MONTH of JUNE
Pineapple Teriyaki Burger - $12.00

Burger with grilled pineapple, teriyaki sauce, and mozzarella cheese. Served with lettuce and mayo and a side of fries. Add Bacon +$2.00

Whiskey BBQ Burger - $12.00

Burger made in house with our own Whiskey BBQ Sauce. Served with Lettuce, Tomato, Cheddar Cheese, and a side of fries. Add Bacon +$2.00

Crispy Chicken Burger - $13.00

Crispy Chicken with Lettuce, Tomato, Mayo, & a side of fries. Add Bacon +$2.00

Pulled Pork Sandwich - $12.00

Made in house with our own pork rub BBQ sauce topped with apple coleslaw and comes with a side of fries

Clubhouse Sandwich - $11.00

Comes with Bacon, Lettuce, Tmato, and Turkey. Choice of white or brown bread. Add Cheese +$1.00

Turkey Melt - $6.50

With Dijon Mustard, Bacon, and Swiss Cheese.

Chef's Salad - $12.00

With Dijon Mustard, Bacon, and Swiss Cheese.

STARTERS

Chicken Wings - $13.50

Salt & Pepper, Teriyaki, Hot, Cajun, Lemon Pepper.

Pork Dry Ribs - $12.50

Ranch or Blue Cheese Dip

Chicken Fingers & Fries - $11.50

Plum Dip.

Mozza Sticks - $8.50

Comes with Marinara Sauce.

Poutine $7.50

Traditional gravy cheese fries. Add Bacon +$2.00 Add Pulled Pork +$5.00

Mac & Cheese Bites - $7.50

Ranch Dip.

Jalapeno Poppers - $7.50

SIDES

Side of Fries - $3.50
Side Salad - $3.50

Mixed Greens, Cucumber, Tomato, Cheddar Cheese and your choice of Ranch, Italian, or Raspberry Vinegrette Salad Dressing. (Any item that comes with fries can be substituted with the Side Salad.)

READY-TO-GO

Nathan's Hot Dog - $4.25
Grab & Go Sandwiches - $4.00

Ham & Cheddar, Turkey & Swiss, Roast Beef & Cheddar, & Egg Salad

Meat and Cheese Tray- $7.00

Salami, Pepperoni, Mixed Nuts, Cheese, and Crackers to go!